Wagyu beef

white onion, thinly sliced • unsalted butter • salt to taste • olive oil • mushroom • salt and pepper to taste • Wagyu beef or any high marbled cut • salt • burger buns, halved • mayonnaise, ketchup or mustard, your choice! • lettuce leaves • large pickles, sliced •

Double 8 Cattle Company Fullblood Wagyu Chuck Steak • Grapeseed Oil • Soy Sauce • Lemons (juiced) • Brown Sugar • Garlic Cloves (minced) • Kosher Salt • Baking Soda • Grapeseed Oil (divided) • Garlic Cloves (sliced thin) • Garlic Cloves (minced) • Cooked Jasmine Rice (cooled) •

Double 8 Cattle Company Fullblood Wagyu Sirloin Tip Steak • Fresno Chiles (cut in half, stemmed, and seeded) • Large Red Bell Pepper (stemmed, seeded, and cut into quarters) • Grapeseed Oil (divided) • Kosher Salt • Black Pepper • Large Sweet Onion (large diced) • Lime Juice • Red Wine Vinegar • Garlic Cloves (minced) • Tomato Paste • Red Pepper Flakes •

Double 8 Cattle Company Fullblood Wagyu Beef Sweet Italian Sausage (ground) • Grapeseed Oil • Grated Mozzarella Cheese • Sweet Onion (julienned) • Basil Pesto (from a jar or homemade) • Heirloom Tomatoes (sliced thin and then each slice cut in half) • Pepperidge Farm Puff Pastry Sheets (thawed in the refrigerator) • Egg • Water • Kosher Salt (to season) • Freshly Ground Black Pepper (to season)

Double 8 Cattle Company Fullblood Wagyu Flat Iron Steak • Large Shallots (peeled and cut into 4 pieces) • Garlic Cloves (smashed) • Grapeseed Oil • Kosher Salt (divided) • Red Wine Vinegar • Sherry Vinegar • Dijon Mustard • Sugar • Grapeseed Oil • Olive Oil • Lacinato Kale (ribs removed and torn into bite-size pieces) •

Double 8 Cattle Fullblood Wagyu Sirloin Tip Steak (sliced thin against the grain) • Grapeseed Oil (divided) • Toasted Sesame Oil (divided) • Corn Starch • Sweet Onion (julienned) • Red Bell Pepper (seeded and julienned) • Garlic Cloves (minced finely) • Thai Basil Leaves • Cilantro Leaves • Soy Sauce • Dark Soy Sauce • Oyster Sauce •

Double 8 Cattle Company Fullblood Wagyu Ground Beef • Kimchi (drained and minced finely) • Tofu (drained and minced) • Mung Bean Sprouts (minced) • Red Onion (diced) • Green Onion (minced) • Garlic Cloves (minced) • Ginger (minced) • Toasted Sesame Oil • Soy Sauce • Gyoza Dumpling Wrappers (round) • Egg (for egg wash) •

Double 8 Cattle Company Fullblood Wagyu Beef Sweet Italian Sausage • Button Mushrooms (large size, stems removed) • Cream Cheese (softened) • Dried Oregano • Chopped Fresh Parsley • Spray Oil (to coat foil-lined baking sheet) • Grated Parmesan Cheese

Double 8 Cattle Company Fullblood Wagyu Ground Beef • Grated Parmesan Cheese • Panko Bread Crumbs • Egg • Kosher Salt • Hot Sauce • Sweet Onion (minced) • Garlic Cloves (minced) • Minced Parsley • Crushed Tomatoes • Sweet Onion (minced) • Olive Oil •

Double 8 Cattle Company Fullblood Wagyu Ground Breakfast Sausage • Grapeseed Oil • Sweet Onion (minced) • Garlic Cloves (minced) • Butter • Flour • Whole Milk • Heavy Cream • Thyme (leaves minced) • Crushed Red Pepper • Kosher Salt • All-purpose Flour •

Double 8 Cattle Company Miyazakigyu Wagyu Picanha Steak • Grapeseed Oil • Sesame Oil • Soba Noodles (cooked per package instructions) • Large Carrot (julienned) • Green Onions (cut on a bias into 1 inch pieces) • Red Radishes (sliced thin) • Baby Bok Choy (cut in half lengthwise) • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Soy Sauce • Lime Juice (can use same lime for juice and zest) •

Double 8 Cattle Company Fullblood Wagyu Beef Cajun Sausage (ground) • Large Shrimp (keep tails on, peel and devein) • Grapeseed Oil • Butter • Flour • Sweet Onion (small diced) • Celery (small diced) • Large Green Bell Pepper (small diced) • Jalapeno (seeded and small diced) • Chicken Stock • Tomato Paste • Bay Leaf •

Double 8 Cattle Company Fullblood Wagyu Ground Beef • Panko Bread Crumbs • Parsley (minced) • Oregano (minced) • Parmesan (grated) • Egg • Milk • Fregola Pasta • Spinach (rough chopped) • Chicken Stock • Garlic (minced) • RIB Celery (small diced) •

Double 8 Cattle Company Fullblood Wagyu Top Round Steak Tenderized • Butter • Crusty Bread (cut into 1 inch cubes, dried in oven) • Grapeseed Oil • Roasted Chestnuts (rough chopped) • Kosher Salt • Freshly Ground Black Pepper • Double 8 Cattle Company Fullblood Wagyu Hot Italian Sausage (casings removed) • Sweet Onion (small diced) • Leek (small diced, white and light green parts only) • Large Pink Lady Apple (medium diced) • Garlic Cloves (finely chopped) •

Double 8 Cattle Company Fullblood Wagyu Chuck Steaks (cut into 8 medallions) • Grapeseed Oil • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Large Shallots (ends trimmed off and peeled) • Dry Sherry • Beef Stock • Tomato Paste • Cherry Tomatoes • Parmesan Cheese (grated on the large holes of the box grater) • Fresh Basil Leaves (chiffonade) • Cherry Tomatoes (cut in half) •

Double 8 Cattle Company Fullblood Wagyu Beef Chuck Underblade Roast • Large Pita Bread • Watercress (cleaned, pull the delicate stems and leaves from the roots) • Mint (pull off leaves) • Cherry Tomatoes (cut in half) • Greek Yogurt • Olive Oil • Red Wine Vinegar • Oregano Leaves (fresh, chopped) • Garlic Cloves (chopped) • Kosher Salt • Black Pepper •

Double 8 Cattle Company Fullblood Wagyu Hanger Steak • Medium Roasted Red Bell Pepper (You can use a pre-made roasted pepper, or you can blacken a red bell pepper over a flame. Continue reading for instructions) • Dried Guajillo Chiles (stemmed and seeded) • Dried New Mexico Chiles (stemmed and seeded) • Caraway Seeds • Coriander Seeds • Cumin Seeds • Cilantro Stems • Grapeseed Oil • Kosher Salt • Garlic Cloves (minced) • Fresh Lemon Juice •

Double 8 Cattle Company Fullblood Wagyu Beef for Kabobs • Scallions (thinly sliced) • Soy Sauce • Grapeseed Oil • Sesame Oil • Lime Juice • Brown Sugar • Garlic (minced) • Fresh Ginger (minced) • Scallions (thinly sliced) • Almond Butter (chunky or smooth) • Coconut Milk •

Double 8 Cattle Company Fullblood Wagyu Beef Bottom Round Steak • Grapeseed Oil • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Rice Noodles (small and thin) (cooked per package instructions) • Double 8 Cattle Company Fullblood Wagyu Beef Soup Bone • Garlic • Yellow Onion (peeled, large diced) • Red Onion (keep peel on, large diced) • Carrots (large diced) • Celery (large diced) • Lemongrass (cut in half widthwise) •

Double 8 Cattle Company Fullblood Wagyu Boneless Short Ribs (cut into 2 inch pieces) • Grapeseed Oil • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Rum • Beef Stock • Pineapple Juice • Soy Sauce or Tamari • Navel Oranges (cut in half) • Poblano Pepper (seeded and large diced) • Yellow Onion (large diced) • Garlic Cloves (minced) •

Double 8 Cattle Company Fullblood Wagyu Fillet Beef Mignon Steak • Spring Onions • Asparagus • Morel Mushrooms • Olive Oil (to season) • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Meyer Lemons (zest and juiced) • Honey • Cider Vinegar • Whole Grain Mustard • Shallot (minced) •

Double 8 Cattle Company Fullblood Wagyu Soup Bones • Medium Carrots (unpeeled, cut into 2-inch rounds) • Leeks (ends trimmed, cut into 2-inch rounds) • Medium Yellow Onion (peeled and quartered) • Large Red Onion (unpeeled - the skins will act as a natural dye and make the broth richer in color, quartered) • Garlic Heads (halved crosswise) • Celery Stalks (cut into 2-inch pieces) • Bay Leaves • Black Peppercorns • Cider Vinegar • Cold Water

Double 8 Cattle Company Fullblood Wagyu Bottom Round Steak (cut into 2-inch pieces) • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Grapeseed Oil • Chipotle in Adobo • Beef Stock • Apple Cider Vinegar • Brown Sugar • Fire Roasted Tomatoes • Kosher Salt • Garlic Cloves • Large Mango (small diced) •

Double 8 Cattle Company Fullblood Wagyu Sweet Italian Sausage (ground) • Grapeseed Oil • Dry Pasta (chef recommends Gemelli cooked per package instructions) • Butter • Sweet Onion (julienned) • Dry Sherry • Butternut Squash (cut into 1/2 inch cubes) • Walnut Pieces • SMALL BUNCH Sage (leaves removed from stems) • Parmesan Cheese (grated) • Kosher Salt (to taste) • Freshly Ground Black Pepper (to taste) •

Double 8 Cattle Company Fullblood Wagyu Ground Beef • Sweet Onion or Yellow Onion (diced) • Salt (to taste) • Freshly Ground Black Pepper (to taste) • Canola Oil • Scallions (chopped, to garnish) • Pineapple (cut into bite-size pieces, to garnish) • Long-Grain Rice • Low Sodium Chicken Broth • Unsalted Butter • White or Cremini Mushrooms (roughly chopped) • Sweet Onion or Yellow Onion (diced) •

Double 8 Cattle Company Fullblood Wagyu Beef Smoked Kielbasa (sliced into 1/4-inch-thick coins) • Grapeseed Oil • Yukon Gold Potatoes (medium diced) • Sweet Potato (peeled and medium diced) • Large Yellow Onion (peeled and small diced) • Red Bell Pepper (seeded and diced) • Poblano Pepper (seeded and diced) • Green Bell Pepper (seeded and diced) • Green Onion (minced) • Kosher Salt • Freshly Ground Black Pepper • Eggs

Double 8 Cattle Company Fullblood Wagyu Bacon • Carrot (julienned) • Cucumber (julienned) • Hoisin • Cilantro (to garnish) • Sriracha (to garnish) • Sugar • Yeast • Warm Water • All Purpose Flour (plus extra for dusting) • Sugar • Salt •

Double 8 Cattle Company Fullblood Wagyu Chuck Steaks (cut into 1-inch cubes) • Oregano • Thyme • Bay Leaves • Grapeseed Oil • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Pearl Onions (peeled) • Tri-Colored Baby Carrots (peeled, cut on a diagonal into 1-inch-long pieces) • Garlic Cloves (thinly sliced) • Balsamic Vinegar • Dry Red Wine •

Fullblood Wagyu Tri-Tip Steak • Small Flour Tortillas (Use Corn Tortillas for a Gluten-Free Option) • Tomatoes • Avocados • Green Onions • Large Onion • Jalapeño Pepper • Red Pepper • Yellow Pepper • Green Pepper • Garlic Bulbs • Lemon •

Double 8 Cattle Company Fullblood Wagyu Teres Major (Chuck Tender) Filets • Grapeseed Oil • Kosher Salt & Freshly Ground Black Pepper (to season) • White Sugar • Maple Syrup • Water • Apple Cider Vinegar • Whiskey (chef used Jack Daniels) • Kosher Salt • Freshly Ground Black Pepper • Fingerling Potatoes • Grapeseed Oil •