Wheat flours

whole wheat flour • almond flour • coconut flour • coconut oil • Milk powder • peanut butter • strawberries frozen • banana • cocoa powder • sprinkle of ground cinnamon and ginger • stevia • small dates (4 grams each), chopped •

warm milk • sugar • Honey • yeast • butter • salt • egg • whole wheat flour • bread flour (5 1/2 total) • powder milk

whole wheat flour (or semolina mix) • salt • dry yeast • sugar • warm water • Extra semolina for coating

coconut flour • whole wheat flour • eggs • Vanilla • Cinnamon powder • coconut oil • milk • Water • Salt • Date sauce

warm milk (lukewarm) • instant yeast • granulated sugar • melted butter • high-protein wheat flour (bread flour) • Donut sugar • Caster sugar • Sweetened condensed milk (to taste)

coconut flour • whole wheat flour • coconut milk • large egg • stevia • baking powder • ground cinnamon • sprinkle of brown sugar • vanilla • salt

AP Flour (or if you can get it Tradition La Sauage T65) • Warm water (575ml if using wheat flour) • dried Yeast • Salt

medium (about 350g, mashed) Ripe bananas • Granulated sugar • Unsalted butter (melted) • large Eggs • All-purpose flour • Whole wheat flour • Baking soda • Salt • Vanilla extract • g, chopped Walnuts (optional)

whole wheat flour • tablespoon of coconut flour • natural butter • stevia sugar • very light sprinkle of ground cardamom

whole wheat flour • coconut flour • Salt • eggs • Baking powder • Sugar-free apricot jam

whole wheat flour • lentil flour • chickpea flour • oats • spices • salt • grated mozzarella cheese • Ranch dressing

soaked lentils • chickpea flour • whole wheat flour • spices • salt

Whole-wheat pastry flour • Quick oats • Sugar • Baking soda • Salt • Chopped walnuts • Raisins • Cranberries • Allspice • Milk • juice from 2 lemons Lemon juice • fill a half-cup measure almost to the top Molasses •

coconut flour • whole wheat flour • olive oil • cream • sprinkle of cinnamon • Vanilla • date

water • active sourdough starter or poolish (50g flour + 50g water + pinch yeast, rested overnight) • 00 flour • whole wheat flour • bolted (sifted whole wheat) flour • salt • olive oil • (Optional for low-temp ovens) 6–7g sugar • San Marzano Tomatoes • Whole Milk Full Fat Mozzarella • Fresh Mozzarella Cheese • Rice flour (for dusting and launch prep) •

whole wheat kernels, makes two cups of spelt wheat flour • sour dough starter, made from 1/2 cup spelt wheat flour • spelt wheat flour to make bread dough • seasalt • cold water

Whole wheat flour • eggs

active starter • whole wheat flour • warm water • Honey • salt • warm water • Bread flour, divided

egg, room temperature • peanut butter (see important tip for safety) • medium banana, ripe and mashed • whole wheat flour • cookie cutters of preferred shape(s) • fork for creating crosshatch design

brown onion - diced • big zucchini - core discarded, then dice • dried shiitake mushroom - soften in hot water then dice • - chopped cabbage - same amount as diced zucchini • - diced boneless chicken thighs - same amount as diced zucchini • spring onion - chopped • garlic - finely minced • Black Bean Paste - also known as CHUNJANG, see pic • Sweet Soy Sauce • sugar or brown sugar • chicken bouillon or chicken seasoning powder • black or white pepper powder •

flour –> about 4 tbsp + 1 tsp (all-purpose or whole wheat) • baking powder • cottage cheese –> about 4 tbsp • egg • milk of choice • oil • maple syrup –> 3/4 tsp • vanilla extract

/ 300 g unleavened white wheat flour • / 45 g cornstarch • baking powder • cold, melted butter • granulated sugar • beaten eggs • yogurt or milk • oranges. Extract the zest and juice with the pulp • vanilla extract • oranges • granulated sugar • golden rum

flour of choice I use wheat • zobo (hibiscus) juice (follow my recipe if you like) • baking soda • baking powder • brown sugar • eggs room temp • tamarind paste thinned out • greek yogurt • salt

pound bagel flour or similar superfine all purpose wheat flour, 250 grams • baking powder • seasalt • yeast • sugar • yoghurt • unsalted softened butter • water for boiling • baking soda • Flaked seasalt for garnish

grams, 1 cup, red hard winter wheat kernels, ground three times, makes two cups of durum fine grade hard wheat flour. Or buy fine ground durum wheat flour • Baking powder • Fine seasalt • fresh thick greek yoghurt, room temperature, make or buy • flaked Maldon or kosher seasalt • white sesame seeds

hard red wheat, makes 4 1/2 cups spelt wheat flour • farm fresh egg yokes • salt • Drizzle of milk or olive oil till flour holds together as dough • See also fusilli recipe

wheat flour • milk • white caster sugar • butter • dry yeast • salt • ginger syrup1 egg • pearl sugar • molten butter • cinnamon • cakepan

ripe bananas • eggs • whole wheat or all-purpose flour • maple syrup or honey (optional) • baking soda • salt • Optional: cinnamon, chopped nuts, or dark chocolate chips

hard red winter wheat kernels to make 2 cups fusilli flour and pasta • large fresh farm eggs • Drizzle of olive oil till flour binds together • seasalt • flour to dust the fusilli dough surface

Cod fillet (or pollock/bhetki) • Green chili paste • MSG • Salt • Lemon juice • Ginger garlic paste • Corn flour • All-purpose flour • (for batter) + 1/2 can (for serving) Golden Road Mango Cart Mango Wheat Ale • (for frying) Mustard oil • (for frying) Ghee • (for serving) Kasundi (Bengali mustard sauce)