Yaji

Rice, Beans, oil, Pepper, garlic, ginger, cloves, Maggie, salt, Cabbage,, carrots,, tomatoes,

Fulawa, Rogo, Mai, Yaji, Cucumber, Kwai, Tumatir, Albasa, Maggi, Kanwa, Kuka

Sliced bread, Kwai, Maggi, Garin yaji, Albasa, Black seed, Man gyada

Fulawa, , wake, , rogo, , dawa, Mangyada, , yaji,, kuka, , kanwa, Cucumber,, albasa,

Ganda, Kayan kamshi, Kayan yaji, Barkonu, Mai, Gishiri, Albasa, Maggi

Dafaffen zogala, Garin kulikuli, Garin yaji

Wake,shinkafa, gishiri, Magi,tumatur, salad, Man gyada, hadaddan yajin barkono wanda yaji Kayan kamshi

rice(shinkafar tuwo), cooked rice, and 1/2 tbsp yeast, medium onion, Fresh ginger (little), Sugar (as required), salt, baking powder, Oil for frying, Yaji or soup

Yaji kulikuli desire quantity, medium cucumber, vegetable oil

rice, Salt, Palm oil, Chilli flakes, Maggi, /4 Onion

rice, beans, Salt to taste, Potash (little), Cabbage, Tomatoes, Onion, Red bell pepper, Cucumber, Mayonnaise, Chilli flakes, Veg. Oil

Fulawa cup 3, ,alabocup 1, ruwan kanwa kadan, kuka chokali 1, Barkonu,, Maggi,, Gishiri, ,Citta busasshe, ,tafarnuwa(optional)

Rice, dry pepper, zogale, oil , onion, egg

Roasted Peanuts, Smoked Paprika, Ground Ginger, Ground Cayenne Pepper, Garlic Powder, salt, Onion Powder, Chicken Bouillon

rice(dat peak milk tin), n half cup of Beans (peak milk tin), Vegetable oil, Onion(as much as you lyk), Maggi star (I prefer using star cause y not, it's tasty)Salt,, Water (no precise amount, but enough to get the food done), Garlic, sweet pepper mix(yaji), Eggs, Fresh Lectus, Fresh tomatoes, onion

Flour, Yeast, Salt, Sugar, Warm Water, Cabbage, Pepper, Onion, Kuli-kuli (groundnut cake powder with maggi and other spices), Yaji (chilli powder), Oil

flour, garin rogo, kuka, kanwa, Wake, Cabbage,carrot,albasa, cucumber,tumatir, Mai da yaji

Rice, Beans, Dry pepper, groundnut oil, Vegetales (optional), Egg (optional)

Flour, Kuka, Ruwan kanwa, Manja, Yaji

Farar shinkafa 2 cuos, Dafaffen shinkafa, Kayan kamshi in kina so, Man gyada, Garin yaji, DakaKKen nama, Gishiri, Albasa, Yeast, Tarugu, Magi

Beans, Red pepper and Scotch Bonnet, Onion, Seasonings nd species, Palm oil, Moi Moi, Cray fish

indomie noodle, bell pepper, ball of onion, Little ginger and garlic paste, Curry and thyme, Protein of choice, eggs, vegetable oil, Water, Yaji (dry pepper)

tuba of yam, Water, tbls Salt, tabls Suger, Papper(dakken yaji), Oil, Onions

Garin danwake, ,maggi,, pepper, Lettus,, oil,, boiled egg

Tomato paste, caps of White vinegar, brown sugar, Yaji pepper

Dry pepper, Dry ginger, Cloves, Vedan, Seasoning, Optional, Garlic, Fennel, Groundnut or kulikuli, Fried meat, Black pepper

Shinkafa gwangwani, Ruwa babban kofi, Wake gwangwani, Man gyada gwangwani, Yaji Rabin gwangwani, Kwai guda daya, Kifi soyayye, Maggi da gishri, Salad da tumatur da albasa

flour, warm water (u can add if needed), oil, Kuli kuli, Seasonings, Salt and, Cucumber,onion and cabbage