Meats garlic

fresh garlic scapes, a few slices of ginger • salt, 1 tablespoon MSG, 1 tablespoon fish sauce, 1 tablespoon soy sauce

good-quality fish sauce (45 ml) • cold water (45 ml) • sugar (25 grams) • minced garlic (5 grams) • MSG (optional) • lime, a few chili peppers

garlic scapes (about 300 g) • bell pepper • Fish cake (use as much as you like) • Seasonings

pork belly (500 g) • small piece of leek (white part only) • fresh chili pepper • minced garlic (the key to this dish is lots of garlic) • Korean chili powder • Korean soy sauce (jin ganjang) • oyster sauce • Korean soybean paste (doenjang) • cooking wine • sugar • black pepper

fish cakes (about 500 grams) • cucumber (about 500 grams) • mixed fresh herbs (about 500 grams) • red chili peppers • garlic • fish sauce • sugar • small bowl minced garlic and chili

large eggs (room temperature) • chopped scallion whites • garlic chili fish sauce • Cilantro and scallions • little toasted sesame seeds and fried garlic

large egg • beef fillet (about 150 g) and some minced garlic • French fries (about 100 g) • pork floss (about 20 g) • small baguette • Some fresh greens • Seasonings

garlic chive blossoms (500 grams) • garlic • small bowl ground pork

pork chops (choose pieces with a mix of meat and fat so the pork stays juicy when cooked) • garlic • shallots • scallion whites • lemongrass • palm sugar or light brown sugar • honey • sweetened condensed milk • five-spice powder • garlic powder • chili powder • good-quality fish sauce •

oysters (meat only) • Rice • Chopped onion, garlic, and green onion • Straw mushrooms • Seasoning powder, oil, fish sauce, black pepper

whole chicken (about 2.2 lbs/1 kg) • Serves about 4 people as a main dish for the day • Finely chopped shallots and garlic, fresh lemongrass, fresh chili peppers, fish sauce, sugar, and MSG

pork belly • seasoning powder, sugar, fish sauce, unsalted butter • rice vermicelli noodles, garlic, chili, lime, mixed fresh herbs for serving

pomfret or other firm white fish (about 600 grams) • finely chopped onion and garlic (about 60 grams) • medium yellow onion

. Main ingredients: 1.1 lbs beef shank (about 500 grams), 1.1 lbs rare beef sirloin (about 500 grams), 2 large eggs, 2 fresh coconuts, 2 cups beef broth (about 500 ml), 2 stalks Chinese celery • green onions, 1 yellow onion, 1 tomato, 1 tablespoon crushed garlic, 1/4 pineapple, 1 shallot, 2-3 tablespoons vinegar, • little sugar (to taste), 2 tablespoons cooking oil

Carp, pork belly, galangal, onion, garlic, chili peppers

basa fish fillets • Shallots, garlic, black pepper, caramel sauce, fish sauce, sugar, bird’s eye chili

Beef (tenderloin recommended): 10 1/2 oz (300 grams). Pork belly: 3 1/2 oz (100 grams). Shallots, garlic • five-spice powder + betel leaves + soy sauce + sugar + salt + black pepper • Vegetable oil

rice noodle sheets, 10.5 oz (300g) beef, 1 onion, 1/2 carrot, 10.5 oz (300g) bean sprouts, cilantro, Vietnamese balm (kinh giới), perilla leaves (tía tô), lettuce, garlic, sugar, fish sauce, black pepper, water, vinegar, ginger

Pan-fried rice noodles made from wheat gluten byproducts (or fresh rice noodles, or dried rice noodles) • ground meat • kohlrabi • onion • dried wood ear mushrooms • garlic • onion • Fried shallots • Lettuce, mint, and other fresh herbs • garlic • chili pepper • fish sauce (45 ml) •

hoisin sauce (or substitute with soy sauce if unavailable) • soy sauce • heaping tablespoons sugar • five-spice powder • heaping tablespoon chili sauce • oyster sauce • salt • MSG (optional) • water (200 ml) • Black pepper • cornstarch • vegetable oil •

ground beef (500 g) • pork fat (100 g) • pork belly (500 g) • five-spice powder • minced lemongrass (50 g) • minced garlic (50 g) • lemongrass • starfruit • green bananas • lettuce • mint (30 g) • cucumber •

chicken leg quarters, whole or cut into pieces • Oyster sauce, soy sauce, ketchup, sugar • Garlic powder, onion powder, ginger powder • Tapioca starch or cornstarch • Chili pepper, minced garlic • Tomato, enoki mushrooms, green onions

rice (about 100 grams) • fresh oyster meat (about 500 grams) • Green onions • Straw mushrooms, dried shiitake mushrooms • Ginger, garlic • MSG, salt, black pepper, seasoning powder

chicken wings • chicken drumsticks • Tamarind (6-7 fresh tamarind pods or 3 tablespoons of dried tamarind) • Frying batter • shallots • garlic bulb • Seasonings: sugar, pepper, MSG, seasoning powder, chili powder, fish sauce, chili sauce

ground pork • black garlic glass noodles • little bok choy • Green onions • Fried garlic • Seasoning

Pork belly, egg rolls (chả giò), Vietnamese pork sausage (chả lụa), or other preferred meats • Fish sauce, garlic, chili peppers, shallots, fresh lime, sugar • MSG, ground black pepper • Fresh rice vermicelli noodles, cucumber, mixed fresh herbs (such as cilantro, mint, and lettuce)

frog meat (500 g) • rice (about 200 g) • dried chili peppers • green onions • garlic bulb • White cooking wine • Rice vinegar • Cooking oil • Oyster sauce • Dark soy sauce • Seasoning powder • Salt •

Hu tieu noodles • dried shrimp (50 grams) • beef meatballs (200 grams) • pork bones with meat, such as oxtail (800 grams) • daikon radish • carrot • roasted onion • roasted shallots • msg • Coarse salt • Rock sugar • Fried pork fat with sautéed garlic and shallots •

All-purpose flour, water • large egg • firm tofu • Ground meat • cabbage, finely chopped • Ginger and garlic, finely minced • Salt, sesame oil, black pepper • Kimchi, shrimp, glass noodles (optional) • Garlic chives

beef (about 400 grams) • bell pepper • onion • Garlic, black pepper, oyster sauce, MSG, fish sauce, salt