Vishu Dalvi

Chanadal (soaked for two hours) • Soya chunks • Onions (chopped finely) • Green chillies (chopped finely) • - Ginger (grated) • Garlic cloves (crushed) • Fennel seeds (crushed) • Few Curry leaves Few Coriander leaves (chopped) • Oil for greasing • salt

small carrot • button mushrooms • shredded cabbage • finely chopped french beans • small onion, finely chopped • finely chopped garlic • finely chopped ginger • corn starch dissolved in 2 tablespoons water • black pepper or white pepper • red chilli paste or green chilli sauce • soy sauce • rice vinegar •