Recetas (14)
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- 1 1/2 flour
- 3 tsp baking powder
- 1/2 tsp salt
- 1 tbsp sugar
- 1 egg
- 1 1/2 cup milk
- 1/2 tsp vanilla extract
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- 1/4 cup butter
- 1 cup brown sugar
- 1 egg
- 1 1/2 cup flour
- 1/2 tsp salt
- 1 tsp baking powder
- 1 tsp baking soda
- 3 banana
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- 2 cup flour
- 1 tbsp sugar
- 3 tsp baking powder
- 1/2 tsp salt
- 3 eggs
- 2 cup milk
- 1/2 cup butter(melted and cooled)
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- 2 cup all pupose flour, plus more for dusting
- 1 tsp salt
- 3 large eggs, plus one for egg wash
- 2 tbsp extra virgin olive oil
- 1 Cornmeal, for dusting
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- 1 cup water
- 3/4 cup corn syrup
- 1/2 cup tomato paste
- 1/3 cup dark brown sugar
- 2 tbsp black strap molasses
- 1 tsp pickling Salt
- 1/4 tsp onion powder
- 1/4 tsp garlic powder
- 1/4 tsp fresh ground pepper
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- 1/2 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp white vinegar
- 2 tsp sugar
- 2 tsp sweet pickle relish
- 1 tsp finely minced white onion
- 1/8 teaspon salt
- 1 dash black pepper
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- 1/2 cup mayonnaise
- 2 tbsp french dressing
- 4 tsp sweet pickle relish
- 1 tbsp finely minced white onions
- 1 tsp white vinegar
- 1 tsp sugar
- 1/8 tsp salt
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- 1 6 ounce can tomato paste
- 1/2 cup corn syrup
- 1/2 cup white vinegar
- 1/4 cup water
- 1 tbsp sugar
- 1 tsp salt
- 1/4 tsp onion powder
- 1/8 tsp garlic powder
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- 1 can 6- ounce tomato paste
- 3 cup water
- 3 tbsp vinegar
- 3 tbsp finely minced canned jalapeno slices
- 1 tbsp chili powder
- 1 tbsp dried minced onion
- 2 tsp salt
- 2 tsp cornstarch
- 1 tsp cayenne pepper
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- 2 cup cubbed cooked chicken
- 2 cup cooked penne
- 1 cup sliced mushrooms
- 1/2 cup diced tomatoes
- 1 can celery soup
- 3/4 cup water
- 1/3 cup prepared pesto
- 1/4 cup pine nuts
- 3 tbsp bread crumbs
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