Cooking Instructions
- 1
Take a pan and boil the milk.
- 2
Take sugar. Melt it in another pan. After melting the sugar, pour the boiled milk into it. Cook the same for 10 minutes.
- 3
Stir the cooked milk till it becomes lukewarm. Then mix hung curd and dryfruits into it.
- 4
Keep the mixture for setting the curd for 6 hrs.
- 5
After the curd is set. Keep it in the fridge to cool the temperature and serve it
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