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Ingredients

20 minutes
4 serving
  1. 1 cuprice
  2. 2onion
  3. 1 cuppeas
  4. 1potato
  5. 4carrot
  6. 2green chilli
  7. 1 tblsginger garlic paste
  8. as per taste Salt
  9. 1/4 tbspTurmeric
  10. 1/3 tbspgaram masala
  11. 1 tbspCumin seeds
  12. 1 tbspcoriander powder
  13. 2 cupwater
  14. 3 tbspOil

Cooking Instructions

20 minutes
  1. 1

    Take a pressure cooker add oil heat the oil. And add cumin seeds, ginger garlic paste, green chillies and mix it well soute for a minute.

  2. 2

    Now add onions, potato, peas, carrot and mix it well.

  3. 3

    Now add all spices salt, turmeric, coriander powder, garam masala and mix it well. Now cover the lid and cook until veggies get soft.

  4. 4

    When veggies get soft now add 2 cup water and mix it. Now add rice mix well.Now open the pressure cooker and give 1 witsle and cook your rice.

  5. 5

    After 1 witsle open your cooker and your delicious matar pulao is ready to eat.

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Hardik
Hardik @Hardik_
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