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Ingredients

30 minutes
2 people
  1. Gramflour 2 cup
  2. 5Onions,Julienne cut
  3. 5Green chili
  4. 1/2 tspRed chili powder
  5. As per tasteSalt
  6. as per requirementOil for frying
  7. 1 tspSoda
  8. few sprigsCoriander leaves

Cooking Instructions

30 minutes
  1. 1

    Cut onions

  2. 2

    Take a bowl, add gram flour, onions, red chilli powder, salt, coriander leaves, green chilli, two spoon oil and water. make a smooth batter

  3. 3

    Take a kadai, add oil in it for frying. make bhajiya and deep fry it. serve with chutney

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Lavina Rochwani
Lavina Rochwani @cookwithppuja
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