Fluffy Pancakes

ChrisO505
ChrisO505 @cook_2774571
Ettalong, Australia

So easy- a winner with the kids. Get the kids involved in the prep- they love it! Enjoy!

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Ingredients

30 mins
4 servings
  1. 2 cupPlain flour
  2. 4 tbspCaster sugar
  3. 1 tspSalt
  4. 2 tspBaking powder
  5. 1 tspBi- carb soda
  6. 1 1/2 cupMilk
  7. 4 tbspWhite vinegar
  8. 2Eggs
  9. 1 tspVanilla essence
  10. 1Butter for frying

Cooking Instructions

30 mins
  1. 1

    Add milk and vinegar to a bowl and set aside for 5 mins.

  2. 2

    Meanwhile, throw all dry ingredients into a large mixing bowl and stir to combine.

  3. 3

    Add vanilla and eggs to milk mixture, stir to combine- don't over do it, you just want eggs mixed in.

  4. 4

    Now pour into dry ingredients and whisk until there is no lumps.

  5. 5

    Heat a non stick fry pan on medium heat- add butter and as much pancake batter as you like (depending on how big you want pancakes).

  6. 6

    When bubbles have appeared all over pancake, flip over to brown the other side. Repeat until you're out of batter.

  7. 7

    You can serve these with anything that tickles your taste buds. My daughter loves hers with Vegemite! I like a knob of butter, sprinkle of icing sugar and a drizzle of honey. Enjoy!

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Comments (3)

chan830janet
chan830janet @cook_4079485
Hi, is it necessary to add white vinegar?

Written by

ChrisO505
ChrisO505 @cook_2774571
on
Ettalong, Australia
If you don't eat... (You die!)I'm an Aussie boy who loves to cook. I love simple tasty dishes that are easy to cook- and even easier to eat.
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