Cooking Instructions
- 1
For batter - Take a bowl add gram flour,curd, salt,redchilli powder, cumin powder, turmeric powder an mix well then take rest 1hour....an the batter is ready....
- 2
Then take a fry pan an put it 1tsp oil then put the batter an add chopped tomato,onion,Green chilli,carrot,bittot,Coriander leaves,Coconut an add pinch of black pepper, black salt.... then cook for low flame....
- 3
So besan uttapam is ready....serve it shezwan chutney...
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