Cooking Instructions
- 1
Put a pot on a medium heat,Fry onions until they turn golden brown
- 2
Add chopped bell pepper,pilau masala tomato paste,grated carrots,garlic and ginger paste,and mix well
- 3
Add water and potatoes
- 4
When water boils add rice, and mix well
- 5
When water drains add Dania and cover the rice with lid on low heat for 5 min
- 6
Pilau is ready
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