Red velvet#Author marathon
Vero Akinyi @Verohakinyi
Red velvet anytime. Frosting still a challenge but will get there
Red velvet#Author marathon
Red velvet anytime. Frosting still a challenge but will get there
Cooking Instructions
- 1
Assemble all the ingridients
- 2
Cream the sugar and eggs. Add the milk and oil then whisk
- 3
Add the flour(With cocoa) bit by bit as you whisk
- 4
Add the red color into the mixture and mix
- 5
Mix the vinegar and baking soda and add into the butter then mix
- 6
Transfer the mixture into baking sheet and put in a preheated oven
- 7
Remove when ready and serve
- 8
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