Ingredients

30 mins
5 servings
  1. 2-3cucumbers sliced in strips
  2. 1/2carrot finely chopped
  3. 1/2cabbage finely chopped
  4. 1 cuppomegranate beads
  5. 1onion to garnish
  6. to tasteSalt and pepper
  7. 1 tspred chilli powder
  8. 1 tspchat masala
  9. 1/2lemon juice
  10. 1 tspsugar

Cooking Instructions

30 mins
  1. 1

    First of all chop cabbage and carrots. Then slice the cucumber in long strips.

  2. 2

    Add salt and pepper, red chilli powder, chat masala, lemon juice and sugar to chopped vegetables. Take 1 onion and with the help of the knife, make cuts. Then depart onion into 2 parts then take out each layer of the onion. Now arrange the layers again.

  3. 3

    Take one whole cucumber. Cut both ends. Now pierce a wooden satte stick through the cucumber. Then turning the cucumber round, cut with a knife. Remove the stick and cucumber roll will be ready.

  4. 4

    Now put the onion in the center of the plate. Around it arrange the cucumber in the shape of a flower. Now fill each petal of the cucumber with finely chopped veggies. Eye pleasing, decorated and healthy salad is ready.

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Comments

Written by

Naznin Shahabuddin Modasiya
on
Himatnagar
I'm a teacher by profession n cooking is my passion... just luv to cook n explore my vision... read a lot about recipes n ingredients to understand n cook properly... I'm a moody foody🤣😍😘😋😊😋 teacher...
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