Cooking Instructions
- 1
Take a bowl Add maida and oats powder in it add melted butter, cocoa powder and sugar in it.
- 2
Mix it well. Add milk lightly and whisk continuously.
- 3
Make light thick consistency. Spread the batter on non stick pan.
- 4
Cook it well untill it change it's texture to somewhat harder like a pancake.
- 5
Now your pan cake is ready to serve with ice cream, choco sauce, choco chips etc
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