Preeti Verma

Soya granuels • Onion chopped • Tomato chopped • Capsicum chopped • Boiled peas • Salt • Red chilli powder • Haldi • Black pepper • Coriander powder • Garam masala • Oil •

chole • tea bag • bay leaf • cloves • dry red chilli • dal chinni stick • Salt • Water as required • Ingredients for masala • green chillies • grated onion • Tomato (pureed) •

Cauliflower 2 cups florets • Maida • Cornflour • Salt • Red chilli powder • Black pepper powder • Red food colour • Water as required • Oil for frying • Tomato ketchup • Honey • White seasame seed

Peanuts • Oil • Salt • Honey

Dry red chillies • Tomato • Salt • Garlic chopped • Ginger chopped • Tomato ketchup • Soya sauce • Vinegar • Sugar • Oil

Leftover cooked rice • Onion chopped • Tomato chopped • Capsicum chopped • Curd • Salt • Black pepper • Turmeric • Red chilli • Oil • Green chilli chopped • Ginger garlic paste

Boiled Potato cubed • Garlic • Spring onion greens • Salt • Red chilli powder • Cumin powder • Black pepper • Soy sauce • Vinegar • Ketchup • Dry red chilli • Water •

Cucumber diced • Onion diced • Tomato diced • Paneer cubed • Lemon juice • Salt • Pepper • Cucumber juice mix with salt and red chilli • Lettuce leaves

Schezwan sauce • Bread slices • Sooji • Onion chopped 1 small • Tomato chopped 1 small • Capsicum chopped 1 small • Oregano • Chilli flakes • Salt • Butter for toasting • Water

Coffee powder • Hot water • Sugar • Milk • Ice • Cardamom powder