Simple Peanut Butter Cookies

This is my take on the popular 3 ingredient peanut butter cookies and I do strongly believe the extra ingredients are worth it. They are delicious.
Cooking Instructions
- 1
In a small bowl, pour in the flour, salt and baking soda and whisk to combine.
- 2
In a separate large bowl, add in the peanut butter, egg and sugar.
- 3
With a spatula, mix till everything is well combined.
- 4
Then, add in the dry ingredients and fold it in with the spatula to form a dough. Add a splash of water if the dough is too stiff to work with.
- 5
Line a cookie sheet with parchment paper. Measure 1 and 1/2 tbsp of the cookie dough and roll it into a ball in your palms. Place the dough balls on the cookie sheet, leaving spaces in between.
- 6
Press the dough balls down with a fork.
- 7
Bake in a preheated oven at 325 degrees fahrenheit for about 15 minutes on the center rack.
- 8
Take them out when baked and let them cool on the cookie sheet for 10 minutes to firm up before picking them up.
- 9
Serve warm. Enjoy!
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