Stuffed dates 5 ways

Samia Aijazz
Samia Aijazz @SamiaAijaz

5 WAYS STUFFED DATES

#FabulousAmbassador

Today 7th April , a memorable day when #SaroshZeeshan Announced my name in FABOLOUS AMBASSADOR . It was like a dream come true . So along with this beautiful month of Ramadan I would like to share my amazing stuffed dates recipe to celebrate.

Stuffed Dates is a very delicious & easy dessert recipe made by stuffing Dates / Khajoor with crunchy roasted nuts and dipping with chocolate.
Its a No-Bake Dessert Recipe.

These Stuffed Dates are an excellent edible gifting in Ramadan to your loved ones. And my FIRST post as Fabulous Ambassador ❤️❤️❤️

#Crl

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Ingredients

No cooking
20 servings
  1. 25Dates big ones
  2. 1 cupWalnuts
  3. 1/2 cupHazelnut
  4. 1 cupCashews
  5. 1 cupPistachios
  6. 1cupAlmonds
  7. White chocolate
  8. Milk chocolate
  9. Edible pearls sprinkle
  10. 1st Stuffing (pistachios & coconut) 🥥
  11. 1 cupblanched pistachios
  12. 1/2 cupdesiccated coconut
  13. 1 tbspbutter
  14. 1 tbspcondensed milk
  15. 2nd Stuffing (Almonds & Cinnamon)
  16. 1 cupblanched almonds
  17. 1 tbspbutter
  18. 1 tbspcondensed milk
  19. 1/2 tspcinnamon powder
  20. 2 dropsrose water
  21. 3rd Stuffing (Hazelnut & cashews with honey 🍯)
  22. 1/2 cuphazelnut
  23. 1/2 cupcashews
  24. 1 tbsphoney 🍯
  25. 1 tbspbutter
  26. 4th Stuffing (Peanut Butter)
  27. 3 tbsppeanut butter
  28. 5th stuffing (Walnut & chocolate)
  29. 1 cupwalnuts
  30. 1/2 cupmelted chocolate

Cooking Instructions

No cooking
  1. 1

    Clean dates.
    Mark cut and remove pits.
    ✅ First Stuffing
    (Pistachios & Coconut)
    Blanch Pistachios in boiling water for 4 minutes.
    Remove skin.
    Grind together pistachios with desiccated coconut, butter & condensed milk.
    Stuffed the dates with this mixture and keep aside.
    You can be as creative you want while decorating these stuffed dates.

  2. 2

    Slice som pistachios.

  3. 3

    ✅ Second Stuffing
    (Almonds & Cinnamon)
    Blanch almonds in boiling water for 4 minutes Or Use overnight soaked almonds
    Grind together almonds with butter, cinnamon powder, condensed milk and rose water.
    Stuff the dates & keep aside.

  4. 4

    ✅ Third Stuffing
    (Hazelnut & Cashews with Honey)
    Method
    Dry roast Cashews & hazelnut.
    Grind together with butter & honey.
    Stuff the dates & keep aside.

  5. 5

    Four fillings

  6. 6

    Enjoy different varieties of dates fillings.

  7. 7

    ✅ Fourth Stuffing
    (Peanut 🥜 butter)

    You can use store bought peanut butter or just take a cup of plain pleanuts and just grind & grind & grind until you get smooth buttery paste.
    Stuff the dates and keep aside. If you like add a bit honey 🍯

  8. 8

    ✅ Fifth Stuffing
    Walnut & Chocolate

    Grind Chocolate with walnuts and fill the dates.

  9. 9

    The way you filled the dates. Ready for coating

  10. 10

    ✅ Decorate the DATES

    Melt milk chocolate or if you want to keep sweetness on lighter side use dark chocolate.
    Micro for 30 seconds and coat the dates.
    Melt white chocolate (micro for 30 seconds)
    Coat the dates with chocolate
    Sprinkle EDIBLE PEARLS Or NUTS Or Drizzle chocolate

  11. 11

    Enjoy

  12. 12

    You could be more creative and filled the dates.

  13. 13

    Enjoy every angle.

  14. 14

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Written by

Samia Aijazz
Samia Aijazz @SamiaAijaz
on
I am a homechef. Cooking is my passion. Love to creat new recipes. Mother of three . MashaAllahI belong to a punjabi family and married in the same community. Food taste is similar and almost same traditional dishes. My Ancestors belong to Amratsar and Inlaws are from Sargodha. I am born & brought up in Karachi. I have learnt alot from my Mom . She’s also a super chef of our family & my inspiration too. After shadi have learnt few dishes from my saas too .Good food makes my family really happy & in return they appreciated me alot. It’s really good to see my husband and kids happy because they love the food that I cook . I genuinely enjoy the whole process of cooking & love to hosting and design menus too. For me cooking is highly creative hobby to take up . You can not only create your own dishes but blend your favourite cuisine , it’s totally your choice because it’s your kitchen and your family. I am blessed to be surrounded by beautiful family who always appreciated me and love my cooking skills ❤️❤️❤️
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