Githeri with cabbage
Gloria Kimilu @cook_7846344
Githeri is a well known Kenyan dish common with the central region of the country. To break the monotony of eating githeri plain you blend with cabbage. It is suitable for lunch.
Githeri with cabbage
Githeri is a well known Kenyan dish common with the central region of the country. To break the monotony of eating githeri plain you blend with cabbage. It is suitable for lunch.
Cooking Instructions
- 1
Heat the cooking oil in a frying pan
- 2
Add chopped onions and fry till golden brown
- 3
Add tomatoes and fry slightly for about 2 minutes
- 4
Add the sliced cabbage and githeri then cover with a lid and cook for 5 minutes
- 5
Stir well to mix githeri and cabbage
- 6
Serve hot
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