Ingredients

2_3 servings
  1. 5mediumGinger
  2. 15lemon
  3. Sugar
  4. Pineapple and ginger flavour

Cooking Instructions

  1. 1

    Squeeze the lemon and seive

  2. 2

    Peel the back of your ginger and chop it

  3. 3

    Add in the lemon juice and ginger inside a blender and blend it till smooth

  4. 4

    Attached a Sievers On a bowl and Sieve it.

  5. 5

    Add sugar or flavour to your taste and put it inside the fridge

  6. 6

    Serve cool

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Written by

FABS CUISINE
FABS CUISINE @fabscuisine1996
on
Janbulo ,Kuntau, Kano State
cooking is life made edible
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