Ddk

Goes down well with a warm cup of tea

#BreakfastideacontestI am tired of eating fried chips,so i try this methods with just 3 tbsp of cooking oil and the outcome was wow

Breakfast idea

I love it, it's very easy and not time consuming.😃 #kitchenhuntchallenge

#KanoState

I enjoyed it,giv it a try

Yamballs make a great breakfast!

Happy New year everyone oooo...so on New year day decided to Cook sumtin different.. Got tired of rice but not of chicken so I decided y not pepper soup and yam...and that's how this food came about..took it with a chilled juice...lol

I saw a cauliflower curry recipe in a supermarket leaflet and thought it looked tasty. I made my own version. Someone told me that in India, they make this curry with just cauliflower without water!Mind the cauliflower doesn't burn when frying. For 2 servings. Recipe by Mahojo

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Break fast idea

My own version of a recipe i saw on facebook 😅

Couldn't resist a big bag of baby spinach for 2€. My take on cooking spinach and it turned out absolutely delicious.

#KanoStateOne of the famous Nigerian dishes

I just basically made something from available ingredients and it turned out nice. There is beef in it too ✌🏾

😍😍😍😍😍i love it

In Spain, hamburger cheese toppings usually go inside so they don't run out and about.And one day, while in the supermarket, I saw the cheese roll and the chicken hamburguers and could resist the urge to try something new!I hope you will like it!

I was craving a good classic chicken dish. Couldn't find any recipe I liked for this, so I made my own. :-)

Fresh ingredients were available and I couldn't resist making it.

My parents often made this recipe with crab.Canned scallops are a bit eUsing the sweet-and-souxpensive, but they are more convenient than crab, so I used them instead. It has a different yet still delicious taste compared to the sweet-sour vinegar sauce version in.Use a bit of extra oil, and cook over high heat from the start! Use the juices from the boiled scallops as well as the scallops themselves. (This time I used a 180g net weight can of scallops, which had 95g of scallop meat). Recipe by Hekisora

I saw this online & made it my own.

Saw this on tv a Comerical for cream of chicken soup I added some of my own stuff

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So yummy I couldn't resist!

Just substitute beans with green unripe plantain and your good to go. And believe me u wdnt knw ure not eating the normal moimoi the taste is just the same or even better

Saw this and had to cook it. Of course I put my own twist on it.

★★★ Hall of Fame Recipe ★★★ 4,500 reviewsWith just a little effort, the coating is crispy! Just like at a tonkatsu restaurant♪ Addictive deliciousness!The origin of this recipeResearching crispy coatings☆

When I added yam to carrot soup it was really tasty, so I uploaded the recipe!I added yam at the end so I could enjoy the fragrance, but you can put it in the mixer if you like. For 2 servings. Recipe by Orange Day

I tried making a potage soup first with rice flour, then I tried making stews and gratined dishes. I wanted to make a rice gratin (doria), so I made it with instant turmeric rice and it was delicious. This recipe is now one of our family favorites.You just need to stir fry the rice for 2-3 minutes in Step 5.The dish is just baked briefly until the cheese is browned, so make the sauce and the rice at the same time in two pans, and put them in the baking dish while hot.The turmeric is just added for color, so you can leave it out if you like. Recipe by FarmersK