#goldenapron#post3#indvsw#indvswiA healthy vegetarian snack for quick munching.

#indvsbanChaat is such a good idea for rainy days as well as for game days. Though this recipe is a bit long in process, the outcome is totally mind blowing. Of course, the katoris can be made well in advance and stored in airtight containers.

I made it for iftari. #cookpadramadan

#5pm#cookclickCorn cutlets / corn kabab or/ corn patties are made with corn and potatoes. These are perfect for breakfast as well as evening snacks.Tastes yumm with coriander and mint chutney.It's very simple to make. Let's have a look on the recipe:-

If you're wondering what to do with that eggplant in your fridge, try this quick and easy recipe! Great as a snack, side dish or appetizer.#nikicuisine #eggplant

#midnight /post-4 /23.5.19These cutlets are very easy to make and a tasty appetiser to satiate your hunger pangs late night or anytime as a tea time snack or starter item.

This plantain recipe can be eaten as a snack or as a side dish. These are especially delicious when eaten with rice.

You can call this schnitzel, scallopini, or even tonkatsu; I call it easy, and delicious. Just add mashed potatoes and a salad and you've got a quick weeknight dinner. To make things even easier, start with thin-cut pork chops.

This is my all time favorite recipe cuz it has a lot of veggies as well some texture to change the taste of tongue. #mommasrecipes

Chaat is a bold and colourful snack that is a “must” have for iftar. It is made almost on daily basis with some variations.Chaat is a popular street food snack that combines the crunch of chips with bold flavours of chaat masala, fresh herbs, chutneys, vegetables, spices and lemon juice. The best thing is that it is easy to prepare and takes little time, which makes it ideal for a weekday when you are too exhausted to stand by a stove after a lengthy fast.A humble blend of sweet, tangy, and spicy flavours, this Sweet Potato and Chips Chaat, on the other hand, is different from the regular aloo channa chaat (Chickpeas and Potato Chaat). Here sweet potato replaces the regular boiled potatoes and there are no chickpeas either.This recipe is simple. Chop the boiled, peeled sweet potato and mix it with onion, cilantro and green chillies along with salt, chilli powder, cumin powder, chaat masala and lemon juice. Just combine everything and just before serving, crush chips and add. Enjoy!In this recipe, everything is balanced – sweetness of the sweet potato, faint pungency of chaat masala, and tanginess of lemon juice and crunch of chips. That’s the flavor pairing, you would absolutely love. This is a super quick, low-fat, nutritious snack to enjoy.

A delicious and easy-to-prepare meal, breaded and fried beef cutlets.

Salad Olivier is a kind of potato salad, which is very popular in Iran. I do not think you can find someone who dislikes this dish in Iran. It’s a dish for all seasons💖. It is great side dish.#potato#olivier salad#potato salad#rice_salad#mimosa_salad#tuna_salad#potato_beetroot_salad#salad