Ingredients

  1. 5onion sliced
  2. 1/2 cupbesan/gram flour
  3. as neededoil for frying
  4. 3 tbsprice flour
  5. 1/2 tspTurmeric Powder
  6. 2 tspred chilli powder
  7. 1 tspcoriander powder
  8. 1 tspcarrom seeds
  9. 1 tspginger garlic paste
  10. to tasteSalt

Cooking Instructions

  1. 1

    In the bowl take sliced onions add salt and other masala.Keep for 5 min

  2. 2

    Now add besan and flour.Make bhajiyas.Fry in the oil on medium heat.

  3. 3

    Serve with tea

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Written by

Mallika Ramshatriya
Mallika Ramshatriya @Mallika2004Kritan
on
Mumbai
loves cooking and painting
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