Mock Scones with Tofu and Pancake Mix For Dieters

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I wanted to make a healthy snack using only tofu and pancake mix.
Since these scones are healthy and only contain 2 ingredients, they should be good for dieters.
This recipe is easy and versatile. You won't get tired of these scones!

Although I've listed 50 g of tofu, it's best to have a bit more in case you need to adjust the consistency of the dough. Recipe by \namunamushan/

Mock Scones with Tofu and Pancake Mix For Dieters

I wanted to make a healthy snack using only tofu and pancake mix.
Since these scones are healthy and only contain 2 ingredients, they should be good for dieters.
This recipe is easy and versatile. You won't get tired of these scones!

Although I've listed 50 g of tofu, it's best to have a bit more in case you need to adjust the consistency of the dough. Recipe by \namunamushan/

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Ingredients

  1. 50 gramsFirm tofu (no need to drain!)
  2. 200 gramsPancake mix

Cooking Instructions

  1. 1

    Using a spoon or whisk, mash the tofu until smooth.

  2. 2

    For extra flavor, add cocoa powder, nuts, or anything else you can think of, and stir into the tofu.

  3. 3

    Add the pancake mix in 2-3 batches, and knead into the tofu to form a dough. If the dough is too floury and won't come together, add small quantities of tofu (not listed in ingredients above) in batches, checking the consistency after each addition.

  4. 4

    Shape as desired, adding extra pancake mix if the dough is too soft to shape.

  5. 5

    In my case, I usually tear off small bits of the dough, roll them into balls with my hands, and press down on them to flatten.

  6. 6

    Bake for approximately 15 minutes in an oven preheated to 180℃, checking on them from time-to-time. Once browned, they're finished!

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