Yellowtail Steak with Aromatic Soy Sauce
I wanted to come up with a simple and lightly-flavored way to cook yellowtail. Yellowtail has a unique smell... so I added fragrant vegetables to mask it!
Adjust the amount of soy sauce and vinegar to your liking. Recipe by Rikaminto
Yellowtail Steak with Aromatic Soy Sauce
I wanted to come up with a simple and lightly-flavored way to cook yellowtail. Yellowtail has a unique smell... so I added fragrant vegetables to mask it!
Adjust the amount of soy sauce and vinegar to your liking. Recipe by Rikaminto
Cooking Instructions
- 1
Halve the yellowtail fillets. Heat sesame oil in a pan and add the fillets. When both sides are golden brown and cooked through, transfer the fillets to a serving plate.
- 2
In the same pan, add garlic, ginger and Japanese leeks and when fragrant, add soy sauce and vinegar and bring to a boil.
- 3
Pour the sauce from Step 2 over the fish and sprinkle with finely chopped scallions.
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