Spring onion fritters

Uzma Syed
Uzma Syed @syed786
Allahabad

#WIN
#WEEK1
Winter  is coming and it's time to enjoy with some scrumptious snacks for a weekend indulgence . Spring onion fritters with a steaming cup of tea is one of the best combinations to tackle a lazy winter evening.

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Ingredients

  1. 1 cupchopped spring onion
  2. 1/4 cupfinely chopped
  3. 1/4 cupcapsicum finely chopped
  4. 2green chillies finely chopped
  5. 1 cupgram flour
  6. 1/4 tspcarom seeds
  7. 1 tspred Chilli powder
  8. 1 tspcumin powder
  9. 1/2 tspgaram masala powder
  10. 1 tspginger garlic paste
  11. as requiredSalt to taste
  12. as requiredOil for frying
  13. as neededWater

Cooking Instructions

  1. 1

    Clean and washed the green onions then chopped along with its white part.chopped the carrot capsicum and green chillies.

  2. 2

    In a mixing bowl add gram flour.add crushed carom seeds, all spices and green chillies, then gradually add water and mix it well make a semi thick batter. now add chopped veggies and mix again. The veggies also released its water so adding water carefully.

  3. 3

    Now heat oil in a kadhai and drop spoonful batter in oil and fry over medium to high flame until they turn crisp and golden. Keep stirring occasionally that they cooked evenly.

  4. 4

    Place them in kitchen paper to absorb extra oil.serve hot with any of your favourite chutney.

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Comments (19)

Vaishali Suhas
Vaishali Suhas @HealthisWealth
Waah mazedaar hai 👍👍👌😋
(edited)

Written by

Uzma Syed
Uzma Syed @syed786
on
Allahabad
I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.
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