#Ashlab.Okro soup has been one of the most easiest and quickest soup to prepare.some argue that okro takes a lot of time and energy to make,but for me I used the blender method to blend my okro and ogbonno due to the fact that I don’t like the smell that comes from ogbonno,So blending it together with the okro removes the smell and also gives it a nice taste.It’s known as miyan kubewa in Hausa.I love everything about okro soup mixed with ogbonno,especially that part of draw,which makes it fun while eating. Blending your belly pepper,chilly pepper with the garlic,onions and cray fish gives the paste a nice aroma and also taste.Least I forget I used the processed okro because I couldn’t get the fresh okro here .You can cut spinach and add to your okro soup.Don’t forget to wash your hands before you start cooking and also wash all the veggies that needs to be washed.

You can serve this with rice, noodles, or a full table of dishes, and it will taste great! (I didn't add shredded meat because there was already a lot of meat on the table.)

This is my delicious low carb version of the condensed cheese soup. I was very impressed with the taste and the texture.

I like to serve this soup warm or cold in small glasses as amuse-bouche. I prefer it mild in order to taste the subtlety of the ingredients but if you and your guests are into bolder flavors, add cayenne or hot sauce.

I love creamy baked potato soup, but hate all the fat, carbs & calories. This version tastes just as good, but without all the guilt.

This was an experimental dish for me and my first time creating my own potato soup. Everyone loved it. Tasted good and whenever my.kids and hubby love what I make, its a keeper for.sure: )

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I tried this and my kids and I really enjoyed it especially since it was a cold day. it turned out better then I expected. the only complaint my kids had was they wanted extra sausage in it. so next time I will use two lbs!

Found this recipe and didn't like some of the ingredients so I changed some of it. Plus I had stuff in the fridge I needed to use up. You don't think the ham and hamburger will go well together, but they do! This is now my favorite meal.

Had this for dinner tonite. Tortilla chips as garnish. Spicy!

I felt like a little fall soup in August. Cookpad gave me inspiration for this soup. #GlobalApron week 23 bacon and bell peppers

My husband was down with a bad head cold and did not want to eat. Came up with this recipe because he loves thick stews or soups and potatoes and corn are his only vegetables. The carrots added some color for interest and nutrition.