Creamed cabbage

Name: Creamed cabbage
Cuisine: American
Ingredients: Cabbage; to taste Pepper; to taste Salt; Butter; Little vinegar; 1 egg; 1 cup cream

Cooking Instructions

1

Cut cabbage,cook until tender,just enough water so cabbage will be almost dry when done. Season with pepper,salt,butter,little vinegar. Beat 1 egg add 1 cup cream. Stir in quickly before removing from heat. Do not boil after adding cream or it will curdle.

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on September 27, 2023 20:58

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