Asun
During the public holiday i was home alone and bored and i thought to enjoy a glass of wine with some fried meat; apparently the goat meat was for stew and i have been procrastinating; i decided to deviate the plan and make some asun out of the goat meat and finish up quantico series and this came out tasty.
Asun
During the public holiday i was home alone and bored and i thought to enjoy a glass of wine with some fried meat; apparently the goat meat was for stew and i have been procrastinating; i decided to deviate the plan and make some asun out of the goat meat and finish up quantico series and this came out tasty.
Cooking Instructions
- 1
Wash and dice goat meat and season to your taste, parboil and allow it get soft then turn off the heat
- 2
In a frying pan, add olive oil and once its hot start frying your goat meat, once you are done set aside
- 3
Reduce the oil and add onion after a minute add tomatoes and pepper and fry for about 5 minutes making sure its fried through, add ginger and garlic
- 4
Once you are done, add salt and seasoning and stir in the fried goat meat and mix in; Simmer for five minutes on low heat then turn off the heat once you are done
- 5
Then serve with rice, pasta or yam, i decided to enjoy mine alone with a glass of red wine
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