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Ingredients

75mins
2 loaf
  1. 2ripe bananas
  2. 2eggs
  3. 13⁄4 cups flour
  4. 1 cupssugar
  5. 1⁄2 cup vegetable oil
  6. 1⁄4 cup milk
  7. 1 tspbaking soda
  8. 1 tspvanilla flavour

Cooking Instructions

75mins
  1. 1

    Remove banana peel and mash in a bowl using either fork or whisk and set aside

  2. 2

    In another bowl add oil, eggs, sugar, milk, vanilla flavour, and the mashed bananas.

  3. 3

    Add the baking soda and flour and combine everything together for about 2 to 3 minutes.

  4. 4

    Pour into a greased pan and bake in a preheated 325 degree F oven for 1 hour and 20 minutes

  5. 5

    Insert toothpick or table knife to confirm if its set and remove from the oven; allow it too cool off then serve.

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Glory Ikeke
Glory Ikeke @cook_7464019
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