Chefs combo whip

I was making breakfast one morning and I thought that Nutella and strawberries would taste pretty good on a waffle. I tried it and it was amazing! You can also add any other fruits if you desire. Best with a cup of milk. :)

This recipe is just a fun twist on my go-to baked donut recipe. Adding the nutella glaze and sprinkles makes it into a fun, indulgent breakfast. Donut recipe adapted from: Sallysbakingaddiction.comGlaze recipe adapted from: cookingclassy.com

Normally I buy vanilla sugar, but this time I prepared it for myself using good quality sugar.All the tools you use including the container for storage should be completely dried. You could also make this with vanilla pod without the beans. If you prefer an easier recipe without vanilla beans, sprinkle 2 to 3 drops of vanilla essence over 1 table spoon sugar. Recipe by Engel

simple but very delicious!you can add any poultry of your choice too!

Healthy crepes to enjoy without guilt... unless you add 3 tons of Nutella, of course 🤣🤣

A vegan Chocolate Dole whip . This is easy to change up if you don’t have some of the ingredients and don’t mind its not vegan. I didn’t have an pineapple or can pineapple, and substitute it out for a can of mandarin oranges , than I drained the liquid from them and frozen the oranges the same time i froze the bananas. I think any can fruits can be a good substitute, dont necessarily have to use fresh fruit. If i had any ice cream cones I would of added that upside down on the dole whip in the bowl as a garnish/side .

This is a fun way to serve strawberrys and whipped cream, and this uses Valentines day sprinkles to celebrate the holidau, but any holiday can be switched by changing the sprinkles!

You can add other fruits to the oats like small cubes of pineapple, shredded apple or berries.

Better than putting a swirl of Nutella on a slice of banana is finding the Nutella already swirled in your banana bread. This a little messy to eat, but oh so delicious!

Frankly, I didn't start this as a brownie. I wanted to use the pineapple but wanted to combine it with cocoa. I didn't have enough of the latter so I added some Nutella. And, of course, I had to have some caramel syrup. Came out so delicious ...

die your fudge green and add christmas sprinkles for the holidays!

Pineapple has enzymes that break down proteins. I figured I could use even the cores for meat prep, and the meat became soft and creamy. We don't buy fillet at my house anymore.This can be used with any type of meat. The pineapple cores can be frozen in Step 2, then naturally defrosted (if you apply heat, the protein-breaking enzymes will be destroyed). Of course, pineapple has the same effect. Also it gets rid of the meat odor and gives a slightly fruity taste. Recipe by miyuki12

I used the appliance brand Ceraware's recipe for "Pineapple Confiture" as a reference.The recipe calls for vanilla beans, but I didn't use them this time. The clumps of fruit make this fresh and delicious. I think you could also mix the whole thing in a mixer and make the jam from puree. Yields about 450 ml of jam.I didn't use it this time, but the original recipe calls for vanilla beans. I believe if you add it you can enjoy yet another flavor of pineapple jam. Not only making pineapple jam, but also making and enjoying mousse and jelly from the scum, and pineapple juice from the leftovers in the pot is my original twist. I think you could also make strawberry mousse from the scum, but you should definitely try it and see! Making juice from the pot is superb as well. For 450 ml of jam. Recipe by Shirufi-

These Nutella Cookies are soft and chewy, super fudgy, & filled with Nutella goodness.Take your chocolate chip cookies to the next level with chocolate hazelnut goodness. But I get it, Nutella is one of those things that has people either 100% committed or not at all. You don’t just feel meh about Nutella. You love it or hate it. I’m sure you can guess where I stand!Prep 

If you don't have milk, you can use yogurt.I recommend using 30 g of honey.You can use 1/3-1/2 teaspoon of baking powder. Since baking powder has a bitter taste, only use a tiny amount.If you increase the amount of egg whites, it will be light and fluffy.If you place the measured sugar around the edges of the bowl, it will be easier to take some cleanly and add it to the meringue.If you measure out the sugar and honey separately, you can just add it directly to the egg whites. For 5-6 muffins. total 750 calories. Recipe by Hyo-mi

You can also bake this! :)

I was given a small whole watermelon so I made use of the size and attempted to make a gorgeous fruit punch!It's also good if you add coconut milk or aloe meat.For adults, adding alcohol is a good idea perhaps.If preparing a variety of fruits is too difficult, you can conveniently buy a combination of already cut fruits from the grocery store. For a small amount, I recommend using a smaller watermelon. Recipe by ma2003co

This is buttercream, which can have different flavors like dark chocolate, white chocolate, vanilla berry, or even your favorite liqueur. It's used to create decorations on top of cupcakes.This buttercream can also be colored with gel food coloring. Green, lilac, pink, blue, etc. Add it with a toothpick until you reach the desired color. With a piping bag and different nozzles, you can create endless decorations.

This is the second time I made this whipped cream and you could eat it alone or on your ice cream

I make this for my younger brothers breakfast on Sundays 💗

You can successfully make this custard cream even if you're a baking beginner. Let this recipe give you all a helping hand!Step 4: The point is to quickly and efficiently stir the mixture to prevent it from hardening. If you're nervous and remove it from the heat, clumps will form. Store it in the top of the refrigerator and please use it up by the next day. Recipe by Choco makaron

I wanted to make a charming yet simple dessert that can be made without requiring special molds.-Use your favorite glass containers at home.-You could use plain spongecake instead of chocolate if you'd like. For 4 glass containers' worth. Recipe by nyonta

I love dole whip but still wanted to have it at home everyday if I can and with this recipe, I'll never have to feel guilty again with this low calorie creamy and airy pineapple banana soft serve. Enjoy!!:)

Its an irresistible flavor. You can add chocolate on top if you like, to use as candy. This batch will have Nutella.

Dalgona Busteloo amaretto ..My husband and me récipe ...enjoy. Add all the coffee, sugar and boiling water in a bowl (you can easily double or triple this recipe). Using a hand mixer or stand mixer and whip on one of the higher speeds.Whip the entire mixture for about 2 minutes. Scrape down the sides and whip any bits that didn't get whipped.Taste (if is very strong! But of course diluted with your milk) and add more sugar IF desired. I've seen some people add another tablespoon of sugar, but it was fine for me. Remember it'll be diluted with the milk!Add the coffee to a tall glass (about 8-12 ounces) of your favourite milk. I've tried it with soy milk, almond and 0ats milk., then spoon the whipped coffee on top. If using hot, just add it to the glass.Using your spoon or straw, stir vigorously to swirl it into your milk.Sip and enjoy! Also take a photo 😉

Here is a super easy and healthy dish :) All you need to do is combine all of the ingredients and put it in your oven! It's good for breakfast, lunch and dinner. On top of that, it's easy to change up, such as salmon & green onion, corned beef & pickle, bacon & spinach, peas & squash, avocado & tomato etc, etc. I hope you enjoy it!

I had a craving for cod roe pasta!In Tip 3, you should add some of the pasta cooking liquid to emulsify the sauce! But you shouldn't add too much. There should be just enough water left on the pasta after draining it, so it drips a little bit!The sauce ingredients are 1 sac of mentaiko, 10 g of butter and 1 tablespoon of milk per serving, so the amounts should be easy to remember. Recipe by Kojima ponsuke

I love the croque monsieur served at a French style cafe I frequent. The regular way is to sandwich the filling between two slices of bread and to bake it, but you can enjoy the flavor with a version using just one slice of bread topped with the filling.-Adjust the amount of time it takes to cook the bechamel sauce depending on your microwave oven.-If you add a little nutmeg to your sauce, it really tastes like the type of thing you can get at a cafe. Recipe by Punopuno

I love the combination of dried pineapple and butter. It's really fragrant with walnuts added.Adjust the amounts of pineapple and walnut to your liking. When you make this with your usual bread recipe, add butter. It goes really well with pineapple. Recipe by Punimarukono haha

I find devils food to be a bit bland so I decided to throw in some other stuff in to make it a bit more tasty! The honey made the cake super moist! So good! I'll never have it plain again. Lol