Ojojo(water yam)

Homemealss Catering Services. @HomemealssFoodGladys
Cooking Instructions
- 1
Cut and wash Yam
- 2
Grate Yam using a grater.
- 3
I blend after grating for 1minute
- 4
Add thinly chopped pepper,onion,grounded crayfish, salt and doyin cube.
- 5
Mix very well together.
- 6
Put a frying pan on cooker,add oil,when the oil is heated up,drop the grounded water yam in ball form,little by little and fry till cooked.
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