Chocolate cake 2

Name: Chocolate cake 2
Total time: 2100 s
Yield: 6serves
Cuisine: Nigerian
Ingredients: 2 cup flour; 1 cup sugar; 1/3 cup coco powder; 1 tbsp baking soda; 1 tsp baking powder; 1 tbs vanilla essence; 1/2 cup vegetable oil; 2 eggs; 1 cup buttermilk; 1 cup hot coffee; Sweet Candy's; 1 cup whipped cream; 1 cup icing sugar; 1 cup cold milk; 1/2 tsp purple food colour

Meenat Kitchen @meenat2325

Kano State

#valantine special

Meenat Kitchen @meenat2325

#valantine special

Ingredients

30-35minutes

6serves

2 cupflour
1 cupsugar
1/3 cupcoco powder
1 tbspbaking soda
1 tspbaking powder
1 tbsvanilla essence
1/2 cupvegetable oil
2eggs
1 cupbuttermilk
1 cuphot coffee
Sweet Candy's
Frosting ingredients
1 cupwhipped cream
1 cupicing sugar
1 cupcold milk
1/2 tsppurple food colour

Cooking Instructions

30-35minutes

1

Preheat your oven to 170c grease your baking pan set aside, in your large bowl combine all dry ingredients together,flour,sugar,baking powder,soda,cocoa powder whisk them slowly.
2

Add eggs,buttermilk, vegetable oil,and hot coffee whisk until well combined add vanilla essence. Then palace your batter on baking pan and set on oven for baking.
3

Bake for 30-35 minutes or until toothpick inserted and come out clean then set on rack allow it to cool.
4

In your stand or hand mixer add whipped cream and cold milk whisk till tick then add icing sugar and keep whisking for 10-15 minutes,frosting your cake then take small amount add purple food colour and decorate your cake spread Candy's also. Enjoy