Fattoush

Fattoush is a Lebanese salad of crisp lettuce, crunchy vegetables, toasted bites of pita bread and a tangy sumac dressing! A perfect way to use leftover pita bread, this fattoush salad recipe comes together in minutes and is hearty enough to be a meal on its own.Fattoush salads have a nearly endless list of possible ingredients from radishes and romaine to purslane, parsley and pomegranate! You can also add a sprinkle of feta or handful of black or green olives.👩‍🍳 Don’t skip the sumac in your dressing – there’s no other spice quite like it!#nikicuisineRecipe source: Pinch and Swirl

Fattoush is one of the types of saladwhich is famous for the Levant and mainly Lebanon and Palestine, as it was called in Palestine old pal "Abu Melih" and was manufactured in Palestine either dry bread or toasted bread, but started booming in other Arab countries. Wikipedia

كتير طيبه وبتمنى تعجبكن ☺

My husband mom showed me how to make it. She’s from Syria. These are rough Measurements because you know cooks don’t use Measurements lol. And I can’t ask questions just have to rush and follow along lol.

Ideally served with mandi #EidMeetup #salad

ممكن تتحكموا بالكميّات حسب الرغبه، بس سر الفتوش الطيب هو دبس الرمان، يكون نوعية وكمية غير شكل 😍

Sumac gives a sour taste to this Lebanese bread salad made of a large variety of vegetables. A must try!

#مقبلات_علياء

#صدقة_جارية

طبق سهل وانا شخصيا من أطباقي المفضلة ، يقدم بشهر رمضان على المائدة السورية ، انا حبيت قدمه بطريقة صحية اكثر ، باستبدال الباذنجان المقلي بالوصفة الاساسية ، للباذنجان المشوي على الغريل 👌🏻🔝😋

#المرور_الاول

This is my hubby's favourite chopped salad, quite basic, but full of flavour. It is an economical recipe, since it uses up day old pitta breads beautifully...transforming them into chewy texture in the salad and absorbing the dressing and salad juices.

A must try in the Lebanese salad world! A large variety of vegetables are cut in cubes and tossed with sumac, then sprinkled with fried pita bread bits.

الفتوش احد أشهر انواع السلطات في لبنان يتميز بالمذاق الرائع والخبز المحمص الذي يعطي قرمشة ولا اروع 😋الوصفة موجودة على قناتي "اكسترا بنين" www.youtube.com/extrabneen

I'm obsessed with this salad! ❤ Its bright and fresh and unbelievably filling.

This refreshing salad made with fried pita or Lavash bread and freshly chopped herbs. In this salad ingredients cut or chop into large pieces. Using ground sumac and lemon juice and their combination with fried bread and chopped herbs create fresh, rich and tasty salad.

Healthy, light and delicious mediterranean salad.I know there might be a lot of different ways or recepies out there, this is personalized.

Taboules is a lebanese traditional vegetable salade. Can't describe the deliciousness of this recipe... Can eat 250 days on a row... Try and see🥒🍋🍎#eattherainbow

#EIDMEETUP

My best salad ❤.......Served with lunches

A vegetable only salad that can be seasoned with either lemon juice or suman and pomegranate.

I learned this recipe from a Lebanese friend.It won't qualify as a vegetarian dish anymore, but this is also tasty with lamb or chicken. To prepare it with meat, finely chop the meat into bite-sized pieces, then sauté in a frying pan, season with salt and pepper, then place it on the plate in Step 2, then cover it with the yoghurt sauce and pinenuts. Recipe by pacomati

My favourite salad by far and one that I make on a regular basis as it’s so quick yet so tasty. Traditionally this Middle Eastern dish is made with bulgar or cracked wheat but here I have used buckwheat as I like to use up the grains I have in the cupboard. Mildly spiced and an abundance of fresh herbs and a variety of textures and flavours make this colourful dish so appealing. Add anything you have to hand such as radishes, cucumber, to create your own unique tabbouleh.