Cooking Instructions
- 1
Put water on fire.
- 2
Add all the dry ingredients together in a bowl, put your soaked kanwa, and mix then add some water till it become smooth but not tough.
- 3
Sai a duba idan ruwan ya tafasa, sai a jefa.A barshi yayi kamar 15mins sai a tsame a saka a ruwan sanyi.Shikenan danwakenki yayi sai a saka a kwano a saka mai da yaji da sauran kayan hadi
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