Cooking Instructions
- 1
Peel and diced yam to your desired shape and size.Set a clean pot on fire pour water and add your yam let it boil for 8-10mins
- 2
Break egg in a bowl add seasoning sliced onion and grated scotch bonnet whisk gently
- 3
Set a frying pan on fire with little oil when hot add the whisk eggs and fry,when almost done use a spoon and scramble it until done then remove from the fire
- 4
Serve
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