Chocolate Chip Scone

Dwita Miranti
Dwita Miranti @dweetha

you can make scone in any size or shape you wish like circles, squares, triangle, hearts, crescents, stars. They are delicious as "sandwiches" filled with thinly sliced ham. #ChocolateWeeks

Chocolate Chip Scone

2 orang berencana membuat resep ini

you can make scone in any size or shape you wish like circles, squares, triangle, hearts, crescents, stars. They are delicious as "sandwiches" filled with thinly sliced ham. #ChocolateWeeks

Edit resep
Lihat Detail Statistik
Bagikan
Bagikan

Bahan-bahan

40 menit
8 porsi
  1. 3 cangkirTepung Terigu
  2. 2 sendok makanCream of tartar
  3. 2 sendok tehBaking Soda
  4. 1 sendok tehGaram
  5. 1 cangkirGula Pasir
  6. 3 cangkirMentega
  7. 1 cangkirSusu Cair Sapi
  8. 2 butirTelur Ayam
  9. 1 cangkirCokelat

Cara Membuat

40 menit
  1. 1

    Preheat oven to 190 C. In a large bowl combine flour, cream of tartar, baking soda, salt and sugar.

  2. 2

    Cut in butter until mixture resembles fine crumbs.

  3. 3

    Mix together buttermilk and eggs. Add to dry ingredients, mixing to form a soft dough. Stir in chocolate chips.

  4. 4

    Knead dough on a floured surface several times.

  5. 5

    Pat out dough 1 inch thick. Cut into desired shaped and place on ungreased baking sheets.

  6. 6

    Bake until golden brown (15-20 minutes)

  7. 7

    Place scones 1-1/2 to 2 inches apart on baking sheets. Bake in a preheated 190 C oven until golden brown (20-25 minutes)

Edit resep
Lihat Detail Statistik
Bagikan

Cooksnap

Apakah kamu sudah membuat resep ini? Bagikan foto hasil kreasimu!

Ilustrasi digambar tangan berwarna abu-abu berupa kamera dan wajan penggorengan dengan bintang-bintang muncul dari wajan
Masak Hari Ini
Dwita Miranti
Dwita Miranti @dweetha
pada
Ibu rumah tangga, bundanya Jingga yang sekarang masih belajar baking n mau banget supaya bisa masak https://www.facebook.com/dweetha
Lebih banyak

Komentar

Resep Serupa