Hello Joyce,
Thank you for sharing your tasty recipe! I shared vitumbuas with my friends.
We love this coconuts and cardamom flavour! This time we used Japanese takoyaki-pan instead because we didn’t have Appam pan. Cooked nicely with golden brown;) I wanna taste other Kenyan recipes of yours!
I’m looking forward to hearing from you soon.
Cheers,
Thank you for sharing your tasty recipe! I shared vitumbuas with my friends.
We love this coconuts and cardamom flavour! This time we used Japanese takoyaki-pan instead because we didn’t have Appam pan. Cooked nicely with golden brown;) I wanna taste other Kenyan recipes of yours!
I’m looking forward to hearing from you soon.
Cheers,
Joyce Ngonga @cook_7456861
Thanks for the feedback and trying my recipe. l will post more Kenyan recipes so that you can try them too. thanks
