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Bharwa karele (bitter gourd)
Harmeen Kaur
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Aruna Thapar
@Arunathapar27
July 05, 2020 06:32
Thanks for sharing your recipe. I have recreated it with a twist. I used its peel for stuffing.
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Swaminathan
@Swami_180828
July 05, 2020 06:53
Yummy madam 👌👌
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Harmeen Kaur
@cook_23456039
July 13, 2020 11:34
Yum. I have also used the peels in stuffing but putting them first in oil to remove bitterness
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Aruna Thapar
@Arunathapar27
July 13, 2020 13:00
Nice tip Thanks for sharing❤️😍👍
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