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Custard scones
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A picture of Custard scones.

Custard scones

Mabahlakoana Hlako Khuele
Mabahlakoana Hlako Khuele @cook_18140345

#lockdowndish

#lockdowndish

Read more

Custard scones

Mabahlakoana Hlako Khuele
Mabahlakoana Hlako Khuele @cook_18140345

#lockdowndish

#lockdowndish

Read more
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Ingredients

36 servings
  • 250 gbutter
  • 7 cupsflour
  • 8 tspbaking powder
  • 1 tspsalt
  • 1 cupsugar
  • 1 cupcustard powder
  • 1 cupbuttermilk
  • 4eggs (+2 beaten for egg wash)
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Steps

  1. 1

    Preheat oven at 180 degrees celcius

  2. 2

    You mix eggs and buttermilk

  3. 3

    Sift flour and baking powder and sugar salt and custard powder whisk until mixed

  4. 4

    Rub in cubed butter into dry mixture until your mixture looks like bread crumbs

  5. 5

    Add your liquid mixture to the dry.

  6. 6

    Then lightly dust a surface/cutting board and your hands, roll the dough to about 2 cm thick and cut out shapes with a cookie cutter or glass

  7. 7

    Place the cut-out dough in the pan and brush with the beaten egg

  8. 8

    Bake for 20-25 mins or until golden

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Mabahlakoana Hlako Khuele
Mabahlakoana Hlako Khuele @cook_18140345
on April 12, 2020 22:54

Comments (2)

Micah
Micah @micahsarkas
November 11, 2021 14:19
Looks really good @cook_18140345
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