Steps
- 1
Combine all marinade ingredients well
- 2
Add shrimp; cover; marinate 2-6 hours, shaking occasionally
- 3
Pour entire mixture into a frying pan; heat over medium low until shrimp is hot; remove shrimp
- 4
Turn heat up to medium high; continue heating sauce until it reduces by 1/2 to 2/3, stirring continuously
- 5
Recombine shrimp and sauce; serve over rice
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