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Gnocchi
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Logan Skousen
@loganskousencook3005
February 16, 2021 21:33
I love making gnocchi bit I’ve never left the skin on, does it just give it a more unique texture or flavor or both? I would love to hear back before I try it!
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SL
@cook_28854129
February 17, 2021 01:25
Nah, it's more for the added nutrients instead of taste and texture.
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Logan Skousen
@loganskousencook3005
February 17, 2021 02:29
Okay, thank you!
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