#CA2025#Raw_mango#cookpad#Aampanna Aam Panna also known as a Kairiche Panhe, is an Indian drink renowned for its heat-resistant properties. It is traditional Indian household summer drink. which contain the goodness and exciting flavor of mint and mango, made with real mint and raw mangoes. A delicious summer cooler made from raw mangoes, jaggery or brown sugar, flavored with mint leaves roasted cumin seeds and black salt.

Beat the heat with Aam PannaDigestive ,cooling ,yummy and refreshing drink ....summer delight

#5ing Aam Panna is a great summer drink and it's wonderful taste gives much needed coolness to your body. This is a Bengali version of aam panna in which the raw mangoes are roasted giving a great smoky aroma, while the mixture with sugar gives a sweet and tangy taste. This drink can serve as a great welcome beverage.Here's is the recipe. Beat the heat with this cool aam panna.

#SFRIn summer Mango is available in abundance.Aam panna is good for digestion and to protect us from scorching heat.This is my mother's recipe.I like savoury aam panna.It has dry mint powder,black salt,salt and roasted cumin powder.

Summer Means Mangoes and Aam Panna is a must when the sun shines bright.

# IWGAam panna is a popular summer drink of India

#goldenapron #post14Aam Panna is an Indian and popular tangy drink for summer. It is a great remedy for heat stroke and dehydration. It it made from green mangoes, sugar and some spices to make more flavored and appetizing. Aam panna is also a rich sauce of Vitamin C and acts as a curative for blood disorders. The healthy drink is also rich in antioxidants which help in fighting cancer. I use ginger and garlic powder which is enhance the flavored of Aam panna.

#KingAam pannna is a great refreshing drink Cooler which not only allay our thirst but also makes our body cool. Unripe mangoes are rich in Vitamin C.Mangoes are rich in iron.

#mania#mangoAam panna is a very refreshing summer drink . It prevents us from heat stroke .

#goldenapron23#week1#Cookpadindia Aam panna, Aam Jhora, or panha is an Indian drink. It is made from unripe mangoes and is yellow to light green in color. Mint leaves are often added to the drink, enhancing its green color. Unripe mango is a rich source of pectin, which gradually diminishes after the formation of the stone. A famous Indian Summer Drink, this Aam Panna is a cooling drink made with Raw mangos, sugar, spices, mint, and ginger. It is sweet, tangy, and a great way to hydrate in the hot summer weather. This mango drink is vegan, gluten-free, and bursting with beautiful flavors. You can make it in an instant pot or a traditional pressure cooker. This Aam Ka Panna, also called the Kairi Panha.

#cocktail/mocktail.Aam panna is a popular and tangy summer cooler. Green mango panna or aam panna is a great remedy for heat stroke and dehydration. It is packed with vitamins too.

#maniaAam Panna is a tangy refreshing summer drink made with unripe sour green mangoes, fresh mint, sugar, salt, black pepper, and roasted cumin powder. This beverage is popular in India during the scorching summer months for its heat-resistant properties. This seasonal tropical fruit when raw and unripe is boiled and blended with the addition of an assortment of spices which makes it all the more flavourful. The spices and raw mangoes when cooked and blended with spices has a cooling effect and prevent loss of sodium due to excessive sweating and also helps in gastronomical problems. This drink can be made fresh and consumed immediately or made into Aam Panna Concentrate. This concentrate can be refrigerated and stored for 6 months by adding preservatives. Add just 2 to 3 tbsp of concentrate in a glass and dilute with chilled water and top it with ice cubes and fresh mint leaves. Serve chilled.