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Cooksnaps for
Hot and Sour Eggplant and Lotus Root (Vegan)
Kristina K
@kristina_k
August 04, 2019 08:36
I had a guest and wanted to prepare a vegan dinner. This was one of the dishes and it was soooo yummy. I just couldn't find Doubanjiang here so I had to cook it without...Thank you for sharing, cookpad.japan! Will cook it again.
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