Hobby Horseman
Hobby Horseman @HobbyHorseman
Thank you Maggie! It is the starch that keeps the fries limp. Potatoes, 30 grams per cup, parsnips, 13 grams. Soak your parsnips three times as long as you soak your french fries, then dry, then airfry. Let me know if your sister likes them.
Maggie Conlon
Maggie Conlon @WarsawNan
@HobbyHorseman thanks so much for the tip! I'll give it a try tomorrow! 😘