Comments on
Mushroom Risotto
hidesert @cook_7690815
I cook my Risotto in my pressure cooker eliminating the standing and stirring. It takes 10 minutes and looks and taste exactly like you stood there for 20 minutes stirring. I do the same recipe but when it comes to adding the liquid I add all of the stock and close the pressure cooker for 10 minutes hmmm hmmmm good. One of my favorite side dishes.
PaulN @cook_6047903
I bought one of those InstaPots (which is a pressure cooker / slow cooker in one!) a few months ago. There is a also a book about recipes just for Instapots on Amazon by Melissa Clark with some excellent recipes.I did try a Risotto in the Instapot and it was quite good actually! Other recipes were also quite good at a fraction of the time.https://www.amazon.com/Instant-Pot-Multi-Use-Programmable-Pressure/dp/B00FLYWNYQ/ref=sr_1_1?s=home-garden&ie=UTF8&qid=1524762316&sr=1-1&keywords=instapot
hidesert @cook_7690815
Thanks Paul try doing a search in Pintrest looking for pressure cooker risotto tons of recipes
