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American Crab Cakes
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as アメリカンクラブケーキ
A picture of American Crab Cakes.

American Crab Cakes

Tomosushi
Tomosushi @cook_40345387

Crab cakes are popular in America. You can easily make them at home using canned crab.
The origin of this recipe
I first learned about this recipe after moving to America. I had it at a restaurant and it was so delicious that I tried to recreate it with my own twist.

Crab cakes are popular in America. You can easily make them at home using canned crab.
The origin of this recipe
I first learned about this recipe after moving to America. I had it at a restaurant and it was so delicious that I tried to recreate it with my own twist.

Read more

American Crab Cakes

Tomosushi
Tomosushi @cook_40345387

Crab cakes are popular in America. You can easily make them at home using canned crab.
The origin of this recipe
I first learned about this recipe after moving to America. I had it at a restaurant and it was so delicious that I tried to recreate it with my own twist.

Crab cakes are popular in America. You can easily make them at home using canned crab.
The origin of this recipe
I first learned about this recipe after moving to America. I had it at a restaurant and it was so delicious that I tried to recreate it with my own twist.

Read more
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Ingredients

Serves 4 servings
  • 250 gcanned crab
  • 1/2 cuponion (finely chopped)
  • 2bell peppers (red and yellow)
  • 1/2 cupbreadcrumbs
  • 1egg
  • 1 tspmayonnaise
  • Parsley or dill, to taste
  • Salt and pepper, to taste
  • as neededAll-purpose flour,
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Steps

  1. 1

    Finely chop all the vegetables and mix with the drained crab meat.

  2. 2

    Add the other ingredients and mix well, then shape into your preferred form.

  3. 3

    Lightly coat with all-purpose flour and cook in a frying pan with olive oil over medium heat, covering with a lid until the outside is golden brown.

  4. 4

  5. 5

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Tomosushi
Tomosushi @cook_40345387
Published in the US on April 22, 2025 08:55
以前14年間アメリカでレストランを経営していました。今は引退して知人のレストランの手伝いをしています。お料理大好き、食べるの大好き。趣味はクッキングとジョギング。健康に気を使いながら美味しいもの作りに挑戦し続けてます。
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Keywords

Cake Onion Crab Bell Pepper Pepper Egg Mayonnaise

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