Baked pasta with ground beef

Mohamed Ahmed
Mohamed Ahmed @cook_113737045
jakarta, Indonesia

One of the traditional dish in Egypt can be serve all day

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Ingredients

1 hour 30 minutes
6 servings
  1. 1 kg Penne pasta
  2. half kgground beef
  3. 1 liter bechamel sauce

Cooking Instructions

1 hour 30 minutes
  1. 1

    Pan fried the beef with onion garlic and little tomatoes paste

  2. 2

    Make the bechamel sauce with butter, flour and milk, add salt pepper and nutmeg

  3. 3

    Boil the pasta, the in oven tray get first layer with pasta with little bechamel then add the beef then the pasta left on top add bechamel and cheese

  4. 4

    In over for about 45 minutes with 200o

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Comments

Written by

Mohamed Ahmed
Mohamed Ahmed @cook_113737045
on
jakarta, Indonesia
love to see everyone try my cooking
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