Comments on
Deviled Eggs
Chefjazzyjeff @cook_2771709
Put an extra twist on them with crab meat Dijon mustard green onions and little celery!
Doodle35148 @cook_2798422
I don't care for it. Deviled eggs could be creamy not dry. It needs mayo seriously.
HiteshRajpal @cook_2829198
you must have been added some other spices for better taste and u should add some sauces and dips above it then it would look too awesome
mayonaise is the best preference for this dish
mayonaise is the best preference for this dish
Ladelamay @cook_2875314
Remember mayonnaise!!! The deviled eggs are nothing without deviled eggs :chef
Luis Fernando Hernandez @cook_2923182
It would be better if you mixed the egg yolk with mayonnaise and then fill the hard boiled egg. After that, put a pinch of paprika on top of it :D
jnkyrddoll @cook_3440703
These are not deviled eggs. These are boiled egg whites with seasoned, mashed up, egg yolks in the divots. Perfect as for people that are allergic to mayo which creates deviled egg yolks.
mdozart @cook_3611707
great dish/party favs. delicious! your dishes always look perfect. not only are they yummy .....presentation is gorgeous! and I am all bout presentation! :chef :ohyeaah
