Comments on
Extreme cheesy ckicken enchiladas
AMR04 @cook_2706494
even the boys in my house who say everything is "alright" had great things to say! this recipe was a HUGE hit! i did leave out the queso cheese though and it was still delicious! :ohyeaah
Damienmmaddengmail @cook_2786690
Hi all good foodies in Dublin city, if you are looking for good ingredients check out evergreen on wexford street, d2
GoBlue! @cook_2820521
Is this cooking or buying a bunch of processed canned crap and throwing it together? :detective
Pamalama @cook_2937038
Pretty darn scrumptious! I did add fresh cilantro to the chicken mix. I also could not find white queso in the can so I substituted it with Classico Cheesy Alfredo sauce... we all loved it!! (L)
Theodessia @cook_2997978
this was yummy. my family ate it all... thanks for sharing... :positive
amanda.oldaker.73 @cook_3054363
good but I bought cheap tortillas and fell all apart. :annoyed
badnewsbears @cook_3102620
i love making this, but i use corn tortillas, i think the flour ones get to smushy
brenana.rae @cook_3140490
it was okay... not a lot of flavor but easy to make. wish their were more details on quantities for ingredients.
fbodyhotty1 @cook_3311158
I used the Mexican velveeta instead of white queso and it turned out amazing! my husband doesn't like enchiladas BC his mother made them so much when he was a kid and they were dry. these were perfect and moist and he even took leftovers for lunch today!!! thanks for the great recipe!!!
foodnetworkjunkie @cook_3319395
Love this recipe and has quickly become a family favorite :flower
livvi.vanderwerff @cook_3556682
Please be more specific on the size of cans, and how many cups of cheese to use. There is several sizes out there! But looks good though! ~(o.o)~
mindy.roat @cook_3634501
I made these and they were good. Next time I think I may let out the queso cheese sauce and use extra enchilada sauce.
mooregirl @cook_3653071
This was a yummy recipe. I have one picky eater and she tore into this dish. Really easy prepping. Thanks!
nicole.north.7 @cook_3689757
This was ok. I used a green ench sauce, which I dont normally use. I Also perfer corn torts, but they kept falling apart on me, so i used flour. Any sug. as to why they were ripping and falling apart?
rachel.e.armenta @cook_3749063
pretty good but next time I will put the enchiladas in the oven for awhile before putting the cheese on.to make them a little bit crispy. they were mushy. and I won't use so much cheese either
sparklegirl345 @cook_3858989
This dish was good and easy to make. I added onion and diced fresh jalapeño to give it a little kick.
venieca @cook_3945313
LOVE IT! I removed the chili and added a few things of my own to it. Was a hit everytime!
